All posts by Emily Miles

About Emily Miles

Culinary School graduate, new Torontonian and adventurer! Full time cook by day, food connoisseur by night. Can be found in coffee shops getting the daily caffeine fix, working on work outside of work, and walking around aimlessly downtown trying to find the next place to try fish tacos. My passion for food shines through in everything I do, and where others spend their money on clothing, shoes, and tangible things. I will be found in a market, restaurant or grocery store buying the next thing to excite my taste buds! “What’s your favourite food? Or “What’s the best thing you cook?” will not get you the answers you are looking for, simply because the answer will always be changing. That’s the best part of food, food feeds your mind and is constantly changing, and it’s my goal to keep up with it.
  • The County General

    The County General is a small little restaurant with big personality nestled on the corner of Shaw and Queen West. Reservations are recommended as the seating is small and mostly all bar, but don’t let that deter...

    • Posted June 16, 2014
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  • Halls Kitchen

    When you’re sick and want nothing more then a hot bowl of soup, instead of reaching for that can of Campbells chicken noodle, I suggest reaching for your freshly packed bottle of Halls Kitchen organic soups. Halls...

    • Posted May 26, 2014
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  • Lady Marmalade

    Lady Marmalade is a cute little diner nestled In the heart of Leslieville on Queen Street East and Logan. The restaurant has a fifties feel which brings you that nostalgia feeling of grandmas kitchen. Steel based tables...

    • Posted May 1, 2014
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  • Destingo

    Destingo; a place where you are destined to go. It’s about your experience and your time, and it certainly was for us! Upon arrival to the Queen West Italian eatery, we were eagerly greeted by our server...

    • Posted April 15, 2014
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